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Lamb Leg Steak - 500g

Original price $0.00 - Original price $0.00
Original price $0.00
$15.00
$15.00 - $15.00
Current price $15.00

If you're looking for a quick meal, our Grass Fed and Finished Lamb Leg Steaks are a lean cut that’s tender and full of flavour.

Just grill, pan-fry or BBQ for 3–5 minutes on each side for medium-rare meat, or longer if you like it well done.

Try this delicious recipe, ready in 30 minutes.

Our 100% grass fed and finished lamb is regeneratively farmed.

Regeneratively Farmed in WA, and processed locally here by our in house butchers. Find out more about our suppliers here.

We deliver to WA and South West WA, please check here for specific delivery information for your post code.

100% pasture raised, grass fed regeneratively farmed WA lamb..
Bring steak to room temperature 15 minutes prior to cooking. Grill 3 minutes on each side. Remove and rest for 5 minutes before serving. Cook product in desired cooking method until product is cooked throughout.
This product is frozen for your convenience. Keep frozen below -18°C. Thaw overnight in the fridge (<5 degrees Celsius) prior to cooking.

None.

Pack weight is approximate. We're proudly working with real meat, and do our best to get exactly to the declared weight, but there may be some variation.

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