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Lamb Foreshanks - Large (700g)

Lamb Foreshanks - Large (700g)

Rated 4.5 out of 5
Based on 2 reviews
$19.95 - $19.95
$19.95
$19.95
$19.95 - $19.95
$19.95

Approximately 2 pieces.

Stock up on this beautiful option for autumn and winter. As they come from the lower part of the front leg they are some of the hardest working muscles in the body, so they need to cook for a goodly while over a low heat for best results. So lean and tasty they are perfect for braising, stewing, pot roasting or making delicious soups.

Allergen declaration: none

Season with salt and pepper on both sides. Sear both sides on hot pan. Slow cook for 1.5 hours, stirring every 15 minutes.
2-3
This product is frozen for your convenience. Keep frozen below -18°C. Thaw overnight in the fridge (<5 degrees Celsius) prior to cooking.

Pack weight is approximate. We're proudly working with real meat, and do our best to get exactly to the declared weight, but there may be some variation.

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average rating 4.5 out of 5
Based on 2 reviews
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100% of reviewers would recommend this product to a friend
2 Reviews
Reviewed by Charly L.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Grass fed goodness

I often order these shanks and make a Lamb ragout potato, tomato and carrot stew. Perfectly soft and melt in your mouth after dreadging, browning and pressure cooking in a savoury sauce. My kids love calling it Wombat Stew.

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Reviewed by Andrew B.
Verified Buyer
I recommend this product
Rated 4 out of 5
Review posted

Delicious in a lamb ragu done in slow cooker

Good value

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