Grass Fed Ribeye Steak (500-550g)
Rated 5.0 out of 5
Original price
$36.00
-
Original price
$36.00
Original price
$36.00
$36.00
$36.00
-
$36.00
Current price
$36.00
Considered one of the tastiest and most elegantly flavoured of steaks, rib-eye steaks are cut from the main muscle attached to the spine - the meat most often used for superior roasting cuts.
The special appeal of rib-eye steaks is that they have a rich marbling of fat throughout them, which gives guaranteed flavour and succulence.
Bring Steak to room temperature before cooking. Season to preference and sear both sides until desired internal temperature is reached. Rest before serving
This product is frozen for your convenience. Keep frozen below -18°C.
Thaw overnight in the fridge (<5 degrees Celsius) prior to cooking.
