Grass Fed Tomahawk Steak - Approx 1.1 kg
Rated 5.0 out of 5
Original price
$50.00
-
Original price
$50.00
Original price
$50.00
$50.00
-
$50.00
Current price
$50.00
Our Grass Fed and Finished Tomahawk steak is is one very impressive cut!
Aptly named for the large bone running down the centre that makes it look like a tomahawk axe, it is also known as On-the-bone Rib Steak.
Food service quality, the steak is a spectacular addition to the dinner table. Challenge yourself, or preferably share with friends!
Our 100% grass fed and finished beef is regeneratively farmed.
*Product may have a shorter bone.
Bring steak to room temperature 30 minutes prior to cooking. Season steak and sear each side for 3-4 minutes. Transfer to oven for 30 minutes, internal temperature of meat should be at 54C.
3-4
This product is snap frozen for your convenience. Thaw overnight in the fridge when ready to eat.
