Fresh Porterhouse Steak - Approx 250g
You asked and we listened!
We are proud to feature a small range of fresh, ready to cook steaks just for you! These are steaks perfect as a treat for one. All you have to do is bring them to room temperature and then straight onto a ripping hot pan!
Our Grass Fed and Finished Porterhouse steak is lean, tender and rich in flavour with a thin top strip of fat for extra taste.
Also known as Sirloin steak, simple is best for this delicious cut. Bring the meat to room temperature for 30 minutes, season lightly and cook on a medium-hot grill for a few minutes each side. Perfection!
Our 100% grass fed and finished beef is regeneratively farmed.