Beef Tri Tip (Bottom Sirloin) ~ 500g
Rated 5.0 out of 5
Original price
$19.50
-
Original price
$19.50
Original price
$19.50
$19.50
$19.50
-
$19.50
Current price
$19.50
Tri-tip AKA triangle steak, roast or bottom sirloin steak is taken from the whole rump and very tip of the sirloin. Lean cut similar to brisket, with less fat and quickly cooked and has a rich meaty flavour.
This cut of beef cooks like a tender steak but slices like a brisket – perfect for people who want to do a brisket-like cook up but don't have the time. It can be smoked, barbecued, grilled or roasted, but it’s always best when cooked to a nice medium rare, before letting it rest and slicing.
Our regeneratively farmed beef is 100% grass fed and finished sourced from sustainable WA farmers. You can find out more about our farmers here.
Allergen Declaration: None.
Bring Steak to room temperature before cooking. Season to preference and sear both sides until desired internal temperature is reached. Rest before serving
3-4
This product is frozen for your convenience. Keep frozen below -18 degrees Celsius.
Thaw overnight in the fridge (<5 degrees Celsius) prior to cooking.