Beef Chuck Tender - Approx 1 - 1.2kg
Similar to our Chuck Roast, the Grass Fed and Finished Chuck Tender is better for slicing after roasting. Cooking low and slow produces an intense flavour and a fork tender bite
Cut from the neck and shoulder, chuck is a heavily exercised muscle, but when cooked over a longer period of time it produces shreds of tender juicy meat.
Also known as Blade, our Chuck Tender creates a perfectly tender pot roast, shredded beef tacos, stroganoff or stew.
Our 100% grass fed and finished beef is regeneratively farmed.