Farm to Fork
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- Regenerative Farming
- Certified Organic
- Ethical Production
- Spray Free
- Local
- Small Business
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- No Nasties
Ancient Grain Porridge (600g)
Our DCF regeneratively grown rolled oats are blended with rolled spelt, triticale, barley and rye for a fabulous nutty taste and texture. Roasted hemp seed and a hint of spice take it to the next level - hearty, healthy and delicious!
Low GI wholegrains for sustained energy with no added fats & sugars.
A Vegan source of plant-based protein, high in fibre, B vitamins, calcium, minerals & complex carbohydrates.
Ingredients: DCF Rolled Oats, Rolled Spelt, Rolled Triticale, Rolled Barley, Rolled Rye, Roasted Hemp Seed, Cinnamon
Contains: gluten, wheat
May contain: lupin
NUTRITION INFORMATION |
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Servings per package: |
15 |
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Serving size: |
40 |
g |
||
Average |
Average |
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Energy |
582 |
kJ |
1450 |
kJ |
Protein |
4.7 |
g |
11.7 |
g |
Fat, total |
2.4 |
g |
6 |
g |
- saturated |
0.5 |
g |
1.2 |
g |
Carbohydrate |
23.8 |
g |
59.5 |
g |
- sugars |
0 |
g |
0.1 |
g |
Sodium |
2 |
mg |
6 |
mg |
Preparation (per serve):
Stovetop
- Combine 1/3 cup porridge with 1/3 cup cold water in bowl and soak overnight in fridge.
- Add 1/3 – ½ cup of OatUP milk (or other) and simmer for 5-10 mins on stove top, stirring until it reaches the desired consistency.
Microwave:
- Combine 1/3 cup of porridge with 1/3 cup cold water and 1/3 cup of milk in a deep microwaveable bowl.
- Cook on high for 2-3 minutes and stir halfway through (1200W microwave).
- Remove and add more milk to achieve your desired consistency. Cool before serving.
Serving Suggestions:
- OatUP – straight up
- Top with a sprinkle of dried fruit, sliced banana, freshly grated apple, chopped nuts, stewed fruit, DCF honey, yoghurt, chocolate chips…... just saying.
Farm to Fork
We're sharing the ethical practices that this farmer or supplier focuses on.
- Regenerative Farming
- Certified Organic
- Ethical Production
- Spray Free
- Local
- Small Business
- Eco Packaging
- No Nasties