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Lamb Butterflied Leg (1.5kg)

Original price $0.00 - Original price $0.00
Original price $0.00
$43.00
$43.00 - $43.00
Current price $43.00
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We take the hard work out of this versatile and economical Grass Fed and Finished Butterflied Lamb Leg. Not only does a butterflied leg cook relatively quickly, it marinates well and has the benefit of picking up char from the grill. Its robust meaty flavour makes a superb roast in winter and a perfect addition to any summer BBQ.

Why not try one of these delicious recipes for your next roast.

Our 100% grass fed and finished lamb is regeneratively farmed.

Spread your favourite dry rub or marinade all over and place onto a rack on a baking tray, cover bottom of the tray with water. Cover with foil. Preheat the oven to 160C and cover your baking tray with foil. Roast it for 2-3 hours. Remove foil at the last 20-30 mins.
The robust meaty flavour makes the Butterflied Lamb Leg a superb roast in winter and a perfect addition to any summer BBQ. Likely serves 6-7 hungry adults.
This product is snap frozen for your convenience. Thaw overnight in the fridge when ready to eat.

Pack weight is approximate. We're proudly working with real meat, and do our best to get exactly to the declared weight, but there may be some variation.

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