Foley’s Frothing Fermentations - Sauerkraut Raw Kim Chi - 500g

Built with extra kick, Kim-Chi is hapkido on the taste buds. An ancient Korean health staple, Foley’s recipe is bursting with vegetables, Tasmanian Wakame seaweed and powerful Cayenne pepper. Probiotic-rich and full of vitamins A, C, B1, B2, Calcium and Iron, Foley’s Raw Kim-Chi will help your gut digest food faster, enabling more time to process and distribute nutrition. Serve it through your salads or sandwiches for a tasty tang or fiery flavour. 

This product is vegan. 

Ingredients (all certified organic): Local cabbages, carrots, cayenne pepper, ginger, kale, Western Australian salt, filtered water, Tasmanian sun dried wakame.