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Bodhi's Bakehouse Gluten & Yeast Free Loaf (550g)

Original price $7.90 - Original price $7.90
Original price
$7.90 - $7.90
Current price $7.90

Bodhi’s Gluten and Yeast FREE range is designed for people who have gluten, wheat and yeast allergies. This is a simple white bread free of most known allergens. It is a loaf which tastes great toasted or can be used any time of the day, breakfast, lunch or dinner.

This loaf is preservative free. This loaf is free of Yeast, Lactose, Gluten and Soy. 

Bodhi's Bakehouse, is a West Australian bakery, with a strong focus on ultra-healthy, traditionally hand-crafted baked goods. They have been baking since 1981. 

Wholegrain Chick Pea Flour,Maize Starch,Rice Flour, Tapioca, Filtered Water, Raising Agents (575,500),Vegetable Gums (412, 460), Iodised Salt, Olive Oil, Fibre,Vitamin (thamine, Folate).

Farm to Fork

We're sharing the ethical practices that this farmer or supplier focuses on.

  • Regenerative Farming
  • Certified Organic
  • Ethical Production
  • Spray Free
  • Local
  • Small Business
  • Eco Packaging
  • No Nasties
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