Sourced in Shark Bay they are 100% caught, packed & processed in WA. King prawns have a rich flavour and medium to firm texture making them tru...

These tiger prawns have a rich flavour making them truly versatile. Perfect for any holiday party and delicious shared with a group, these prawns a...

To keep up with the seasonality and variation of catches, you can expect the same premium quality you get from Fins Seafood. We cannot guarantee wh...

Also known as Redfish and Nanny's, these are line caught in Esperance to Augusta in the South West. It has a delicate, mild and slightly sweet tast...

Fancy Fish and Chip Fridays? These Hoki Fillets are perfect for battering and frying. Its white flesh is delicate, succulent and tastes slightly sw...

With a light, subtle taste and firm but tender texture these squid tubes are great value for money. Sourced in Bass Strait.

Popular for their firm, white, slightly oily flesh and medium strong taste. They are highly valued as a sashimi fish but are also excellent grilled...

The ocean's biggest superfood straight from the Great Southern! These sardine fillets are not your ordinary fish in a can. Packed with a powerhouse...

Highly regarded on the East Coast of Australia but much less known here in WA. For the people that know of it, it is a favourite. Line caught in th...

This classic WA fish from Shark Bay is also known as Nor West Snapper. It has a mild, slightly sweet flavour and low oiliness. The moist, firm fles...

Pink Snapper is known for their sweet and firm flesh. You'll have a wide range of options in terms of how to cook it - allowing you plenty of room ...

Caught in an Approved Sustainable Fishery, this O’Tetricus Octopus is regarded as the best tasting and most tender Octopus in the world. Lucky for ...

Fancy getting more hands on? If it's a big YES from you then it’s time to give these a go. These King Prawns have a rich flavour and medium to fir...

Sourced from a sustainable fishery in Shark Bay, all the hard work is already done for you. Cook up a feast and go Italian by adding pasta, delight...

Line caught mainly out of Shark Bay.

Harris Smoked Seafood has been family owned and operated for 4 generations. The business is committed to the ethics and morals of minimising their ...

Little Tin Co's Hot Smoked Kingfish Pâté is a flavour bomb of quality ingredients. Headlining sustainably sourced, Australian Yellowtail Kingfish, ...

Ever had Australian Sardines in a can before? Firstly, you’ll notice they’re artisanal blue, not industrial grey. Secondly, they’re expertly fille...

Little Tin Co pairing of Smoked mussels with Cape Jaffa Whiskey is a seductive and decadent experience from the moment you tear back the lid. Abund...

Fins Australian Banana Prawns are caught and packaged here in Australia, guaranteeing the freshest local produce. Who doesn’t love local seafood? ...