This is chicken how it should be with a firm texture, fabulous flavour and high nutrient density. The added flavour from bone-in chicken is well wo...

Our chickens have been raised with a naturally slow growth rate and unique feed regime to allow their organs, muscles and bones to grow in harmony....

A Chicken Maryland contains both the drumstick and thigh. It is a budget-friendly roast or one-pot meal wonder, with the long powerful legs much mo...

The natural foraging of our chickens leads to strong bones, yielding the perfect flavoured broth for you to enjoy. Bone broth has been known for ce...

Bake them low and slow to allow the fat to render off, then give these beauties a quick hot grill at the end to crisp up the skin. These wings are ...

Chicken livers are one of the best sources of Vitamin A, critical for eye health. They are also loaded with iron for energy and a treasure trove of...

These skinless chicken breasts are a great source of lean protein with a meatier texture and tons of flavour. Taste the difference with this versat...

Our stir fry strips are cut from the breast - making them lean and perfect  for hard and fast cooking. Saving you time during preparation! Great fo...

Diced chicken is often called for in a number of dishes. Cut from the breast, make midweek cooking simple and use our diced chicken for kebabs, sti...

Our chicken mince is made from breast meat and is very versatile when it comes to cooking. Popular in South East Asian Cuisine, they can be used in...

The beautiful chicken feet from Southampton Homestead and Rosa's Ridge are brilliant for broths. They make a rich, mouth-coating gelatinous-rich co...

Chicken necks are great for braising in a rich sauce or as stock for soups. Storage - Keep Frozen

Perfect for making chicken crackling. Simply roast the chicken skin with your choice of flavours for a crunchy snack. Crispy chicken skin can also ...

Premium tenderloins are a narrow strip of meat loosely attached to the underside of the breast meat. They are quick and easy to prepare, making the...

Chicken ribs are actually cut from the scapula bones! These have a better meat ratio than wings or drumettes. Due to how lean the breast meat is, i...

These chicken breasts are a great source of protein with a meatier texture, tons of flavour and the skin left on which helps keep the chicken moist...

Our chicken legs are more powerful and, therefore, much more flavoursome than conventionally raised hens. These drumsticks only take a few minutes ...