Beef Bavette Steak ~ 300g
Rated 4.0 out of 5
Original price
$14.95
-
Original price
$14.95
Original price
$14.95
$14.95
$14.95
-
$14.95
Current price
$14.95
Grass Fed and Finished Beef Bavette steak is similar to Flank steak and is rich in flavour and almost crumbling in texture when cooked right. Cut from the beef flap, it is best cooked hot and fast on an open flame grill and then sliced against the grain for a more tender bite.
Our 100% grass fed and finished beef is regeneratively farmed and MSA graded.
Allergen declaration: none
Bring Steak to room temperature before cooking. Season to preference and sear both sides until desired internal temperature is reached. Rest before serving
2
This product is frozen for your convenience. Keep frozen below -18 degrees Celsius.
Thaw overnight in the fridge (<5 degrees Celsius) prior to cooking.