Beef Chuck Tender (1 ~1.2kg)
Original price
$24.95
-
Original price
$24.95
Original price
$24.95
$24.95
-
$24.95
Current price
$24.95
Similar to our Chuck Roast, the Grass Fed and Finished Chuck Tender is better for slicing after roasting. Cooking low and slow produces an intense flavour and a fork tender bite
Cut from the neck and shoulder, chuck is a heavily exercised muscle, but when cooked over a longer period of time it produces shreds of tender juicy meat.
Also known as Blade, our Chuck Tender creates a perfectly tender pot roast, shredded beef tacos, stroganoff or stew.
Our 100% grass fed and finished beef is regeneratively farmed.
Allergen declaration: none
Season Roast on all sides and sear in a pan.. Roast in a fan forced oven at 180*C until desired internal temperature is reached. Rest before slicing to serve.
4
This product is frozen for your convenience. Keep frozen below -18°C. Thaw overnight in the fridge (<5 degrees Celsius) prior to cooking.