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Easter

Easter

Browse through our selection of products that we think will be perfect for your Easter long weekend. All of our products across our collections are available for pre-orders on 12 - 14th April.

We look forward to helping you relax, celebrate and enjoy!

Easter
  • Subscription Available
    Original price $39.95 - Original price $39.95
    Original price
    $39.95
    $39.95 - $39.95
    Current price $39.95

    Easy Carve Lamb Leg (approx 1.8kg)

    Our Grass Fed and Finished Easy Carve Lamb Leg will leave your dinner guests drooling.  Not only is this family favourite easier to carve, it’s al...

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  • Subscription Available
    Original price $25.50 - Original price $25.50
    Original price
    $25.50
    $25.50 - $25.50
    Current price $25.50

    Lamb Rack Rib Frenched (single rack 6-8, approx 525g)

    Grass Fed and Finished Lamb Rack Rib is a most luxurious cut. The rack is frenched, taking out the hard work and ensuring restaurant style presenta...

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  • Subscription Available
    Original price $15.50 - Original price $15.50
    Original price
    $15.50
    $15.50 - $15.50
    Current price $15.50

    Lamb Loin Chops - 4 pieces (approx 500g)

    Grass Fed and Finished Loin Chops are a great way to satisfy that lamb craving. Prized for their tenderness, cook these morsels of goodness on the ...

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  • Subscription Available
    Original price $16.00 - Original price $16.00
    Original price
    $16.00
    $16.00 - $16.00
    Current price $16.00

    Blue Spot Emperor Fillets (300g)

    This classic WA fish from Shark Bay is also known as Nor West Snapper. It has a mild, slightly sweet flavour and low oiliness. The moist, firm fles...

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  • Subscription Available
    Original price $14.50 - Original price $33.95
    Original price
    $14.50
    $14.50 - $33.95
    Current price $14.50

    Scallop Meat

    The best scallops in the world direct from the pristine waters of Shark Bay. They have a slightly salty and sweet flavour, firm texture and white c...

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  • Subscription Available
    Original price $29.95 - Original price $29.95
    Original price
    $29.95
    $29.95 - $29.95
    Current price $29.95

    Raw Shark Bay King Prawn Meat (500g)

    Sourced in Shark Bay they are 100% caught, packed & processed in WA. King prawns have a rich flavour and medium to firm texture making them tru...

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  • Subscription Available
    Original price $25.00 - Original price $25.00
    Original price
    $25.00
    $25.00 - $25.00
    Current price $25.00

    Market Fish (400g)

    To keep up with the seasonality and variation of catches, you can expect the same premium quality you get from Fins Seafood. We cannot guarantee wh...

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  • Original price $29.95 - Original price $29.95
    Original price
    $29.95
    $29.95 - $29.95
    Current price $29.95

    Nannygai (400g)

    Also known as Redfish and Nanny's, these are line caught in Esperance to Augusta in the South West. It has a delicate, mild and slightly sweet tast...

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  • Original price $42.95 - Original price $42.95
    Original price
    $42.95
    $42.95 - $42.95
    Current price $42.95

    Abrolhos Islands Dhufish Fillets 400g

    Premium Dhufish from the Abrolhos Islands is one of our ultimate table species. It is flaky, rich, delicate and full of flavour and ready to enjoy.

  • Original price $24.50 - Original price $24.50
    Original price
    $24.50
    $24.50 - $24.50
    Current price $24.50

    Augusta Hapuka Portions (400g)

    Highly regarded on the East Coast of Australia but much less known here in WA. For the people that know of it, it is a favourite. Line caught in th...

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  • Subscription Available
    Original price $8.75 - Original price $8.75
    Original price
    $8.75
    $8.75 - $8.75
    Current price $8.75

    Albany Sardine Fillets (200g)

  • Subscription Available
    Original price $13.99 - Original price $13.99
    Original price
    $13.99
    $13.99 - $13.99
    Current price $13.99

    Bass Strait Squid Tubes (500g)

    With a light, subtle taste and firm but tender texture these squid tubes are great value for money. Sourced in Bass Strait.

  • Subscription Available
    Original price $14.50 - Original price $14.50
    Original price
    $14.50
    $14.50 - $14.50
    Current price $14.50

    Abrolhos Islands Kingfish Portions (500g)

    Popular for their firm, white, slightly oily flesh and medium strong taste. They are highly valued as a sashimi fish but are also excellent grilled...

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  • Subscription Available
    Original price $16.95 - Original price $20.00
    Original price
    $16.95
    $16.95 - $20.00
    Current price $16.95

    Octopus

    Caught in an Approved Sustainable Fishery, this O’Tetricus Octopus is regarded as the best tasting and most tender Octopus in the world. Lucking fo...

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  • Original price $50.00 - Original price $50.00
    Original price
    $50.00
    $50.00 - $50.00
    Current price $50.00

    WA Rock Lobster (Raw) - 500-600g

    Support local this Christmas with a WA rock lobster from the team at Fins Seafood. The West Australian rock lobster fishery was the first in the wo...

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  • Subscription Available
    Original price $15.50 - Original price $15.50
    Original price
    $15.50
    $15.50 - $15.50
    Current price $15.50

    Marinated Shark Bay Scallops (250g)

    Perfect for sharing with family and friends, add some marinated Shark Bay scallops to your next platter. Beautiful, sweet scallops, caught and proc...

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  • Subscription Available
    Original price $34.95 - Original price $34.95
    Original price
    $34.95
    $34.95 - $34.95
    Current price $34.95

    Tommy Sugo Beef Cannelloni in Napolitana Sauce 1 Kg)

    Cannelloni is basically lasagna but in a convenient cylindrical form - now you don’t have to fight with your family over who got the biggest porti...

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  • Subscription Available
    Original price $19.95 - Original price $19.95
    Original price
    $19.95
    $19.95 - $19.95
    Current price $19.95

    Tommy Sugo Traditional Sicilian Beef Bolognese Sauce (500g)

    A delicious and heart-warming sauce made in collaboration with the pasta-making experts - Tommy Sugo made with Dirty Clean Food Regenerative Beef ...

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  • Subscription Available
    Original price $18.00 - Original price $18.00
    Original price
    $18.00
    $18.00 - $18.00
    Current price $18.00

    Tommy Sugo Beef & Red Wine Ravioli (375g)

    Made fresh and snap-frozen by the team at Tommy Sugo, this ravioli is made with Dirty Clean Food’s regenerative beef. Perfect as a mid-week treat,...

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  • Subscription Available
    Original price $18.00 - Original price $18.00
    Original price
    $18.00
    $18.00 - $18.00
    Current price $18.00

    Tommy Sugo Wholemeal Lamb Ravioli with Sundried Tomato & Native Mint (375g)

    Made in collaboration by one of Perth’s most loved pasta makers, Tommy Sugo has done all the hard work for you. Made fresh and snap-frozen, this r...

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  • Subscription Available
    Original price $49.50 - Original price $49.50
    Original price
    $49.50
    $49.50 - $49.50
    Current price $49.50

    Crab Meat (500g)

    Sourced from a sustainable fishery in Shark Bay, all the hard work is already done for you. Cook up a feast and go Italian by adding pasta, delight...

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  • Subscription Available
    Original price $25.00 - Original price $25.00
    Original price
    $25.00
    $25.00 - $25.00
    Current price $25.00

    Raw Whole King Prawn XL (500g)

    Fancy getting more hands on? If it's a big YES from you then it’s time to give these a go. These King Prawns have a rich flavour and medium to fir...

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  • Subscription Available
    Original price $27.50 - Original price $27.50
    Original price
    $27.50
    $27.50 - $27.50
    Current price $27.50

    Scotch Fillet Steak - 2 pieces (approx. 440g)

    Grass Fed and Finished, the Scotch Fillet is one of our most popular Aussie steaks, thanks to its juicy tenderness and rich, meaty flavour. Out ste...

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  • Subscription Available
    Original price $19.95 - Original price $19.95
    Original price
    $19.95
    $19.95 - $19.95
    Current price $19.95

    Frenched Lamb Cutlets - 4 pieces (approx 380g)

    100% Grass Fed and Finished Frenched Lamb Cutlets are incredibly tender and loaded with flavour. Just season and throw on the BBQ, they make a deli...

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