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Cape Lodge

"These farmers are our heroes, the souls of the earth and it shows in their produce. The flavour from the meat is exceptional and we have had nothing but rave reviews since moving to Dirty Clean Food." Tony Howell, Executive Chef

Fresh Provisions

"At Fresh Provisions we are passionate about supplying local fresh produce that meets our customers dietary and ethical food requirements. Dirty Clean Food offers a premium 100% grass-fed beef and lamb that is ethically raised and locally sourced and our customers love it!" Tom Katselas

Billie H

"At Billie H we choose local produce and what we love about Dirty Clean Food is their paddock to plate story. Not only is their grass-fed meat sustainable using humane animal practices, but their farmers are doing things differently and actually regenerating the land – providing delicious healthy food from the ground up." Nate Murray, Head Chef Read more

Sales Partners

We are thrilled to be supplying some of the best chefs and independent retailers in WA. We would love you to support them, secure in the knowledge that the beef and lamb you are served is ethically raised and grown by farmers committed to regenerating the world...and it tastes fantastic!

Miranda's Super Bowl Chilli (also perfect for a footy grand final!)

Serves 20 (no leftovers!)

INGREDIENTS

1.8kg Beef Mince (85% Lean)
1.8kg Hot Pork Italian Sausage
0.9kg Sweet Pork Italian Sausage
5 onions
3 x 400g cans whole tomatoes
3 cans black beans
2 cans red beans
1 can Pinto/Borlotti beans or chick peas
3 tbs chilli powder
3 tbs cumin powder
1 tbs cajun seasoning
1 tsp cayenne powder
2 tbs dark chocolate
2 tbs  maple syrup
pinch cinnamon
1 - 2 x 355ml bottles stout beer
salt to taste

METHOD

  1. Brown all meat
  2. Add onions and saute together until onions have softened
  3. Add cumin and chilli powder and mix
  4. Add all canned goods
  5. After 1 hour of simmering add additional seasonings
  6. After 2 hours add beer
  7. Stir every 30 minutes and focus on the bottom of the pan where the chilli can over cook
  8. Adjust seasonings
  9. Cook for at least 5 hours

Note: Vegetarian chilli is very similar. Add additional beans and tomatoes. Be careful of sweet flavours as they stand out more in the veggies version.