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The Reveley

"Our focus is on delivering food that tastes fantastic every time, with provenance a key feature. Grass fed beef & lamb from DCF tells a really important story." Ben Keal, Executive Chef

Short Order Burger Co

"Quality and provenance is paramount when selecting the ingredients to include in our burgers. Blackwood Valley Beef from Dirty Clean Food provides us with premium 100% grass-fed beef that is ethically raised and locally sourced." Simon Kony, Owner

Glenarty Road

Sasha McDonald, Winemaker Read more

Sales Partners

We are thrilled to be supplying some of the best chefs and venues in WA. We would love you to support them, secure in the knowledge that the beef and lamb you are served is ethically raised and grown by farmers committed to regenerating the world...and it tastes fantastic!

News

  • Christie's Boeuf Bourguignon with Grass-Fed Beef

    Try this delicious Boeuf Bourguignon using Osso Bucco and cooked on the camp fire. Can be cooked in the oven if camp fire is unavailable!